Pizza Express Menu

Starters & Sides

  • Marinated Green Olives

    $

    With pink peppercorns and whole sweet garlic cloves

  • Hawaiian Hot Dough Balls

    $

    Say Aloha. Our Dough Balls tossed in garlic butter, and loaded with crispy pancetta, pineapple pieces and parsley, then drizzled with fiery pineapple & habanero sauce; served with extra sauce for dipping

  • Slow-Roasted Tomatoes

    $

    Marinated in garlic and oregano and packed with flavour

  • Dough Balls 'PizzaExpress'

    $

    With our famous garlic butter. Freshly made daily using creamy butter and whole crushed garlic

  • Hot Honey Dough Balls

    $

    Delicious Dough Balls, tossed in chilli & basil sauce and all drizzled with hot honey. A combination of heat & sweet that's hard to beat

  • Loaded Pesto Dough Balls

    $

    Freshly baked Dough Balls, tossed in delicious green basil & pine kernel pesto, with an Italian tomato dip and Gran Milano cheese - the colours of the Italian flag

  • Dough Balls Doppio

    $

    Double helpings with garlic butter, basil & pine kernel pesto and smoky tomato harissa

  • Dough Balls Al Forno

    $

    Oven baked with a tempting trio of melted cheeses for those who want more: mozzarella, Cheddar and Gran Milano.

  • Meatballs Al Forno

    $

    Succulent beef & Parmesan cheese meatballs baked in a rich tomato and garlic sauce with a hint of chilli. Topped with Gran Milano cheese, fresh parsley and served with Dough Sticks

  • Mozzarella Sticks

    $

    Say cheese! Melting mozzarella coated in crisp, golden breadcrumbs. Served with a tangy Italian tomato dip and a drizzle of sweet hot honey

  • Caprese Salad

    $

    Creamy mozzarella, vine tomatoes, plenty of basil and balsamic drizzle

  • Buffalo Chicken Wings

    $

    Flavour-packed chicken wings, smothered in spicy buffalo sauce, and sprinkled with parsley. Served with a classic cool blue cheese dip. A little bit messy but so worth it

  • Buttermilk Chicken Goujons

    $

    NEW RECIPE Tender strips of buttermilk chicken, coated in crisp rosemary breadcrumbs. With fresh parsley and basil & pine kernel pesto

  • Garlic Bread with Mozzarella

    $

    A perfect prelude to the main course. Topped with delicious garlic butter and melted mozzarella

  • Bruschetta Originale 'PizzaExpress'

    $

    Freshly-baked dough topped with our signature garlic butter, fresh tomatoes, red onion and basil & pine kernel pesto

  • Calamari

    $

    Lightly crumbed tender squid rings with Caesar dressing, lemon and parsley

  • Lemon & Herb Chicken Wings

    $

    With house dressing dip and parsley

  • Ad Astra Potatoes

    $

    Topped with Cajun spice and Gran Milano cheese, served with Italian tomato dip

  • Mixed Salad

    $

    Baby spinach, rocket, seasonal tomatoes and cucumber with our house dressing

  • Raw Slaw

    $

    Crunchy red & white cabbage, carrot, red onion and parsley, freshly tossed in our house dressing

  • Halloumi Bites

    $

    NEW RECIPE Crispy coated halloumi with Italian tomato dip and parsley

  • Polenta Chips

    $

    Rosemary polenta chips with Gran Milano cheese and honey & mustard dip

  • Blue Cheese Dip

    $

  • Italian Tomato Dip

    $

  • Garlic Butter Dip

    $

  • Basil & Pine Kernel Pesto Dip

    $

  • Chilli & Basil Dip

    $

  • Sweet & Smoky BBQ Dip

    $

Mains

  • Duo Romana

    $

    When two becomes one! Take your two favourite Classic or Romana recipes and enjoy them side by side on a Romana base.

  • Calabrian Feast

    $

    A fiery meat lover's feast. 'Nduja and Calabrese sausage, plus pepperoni and crispy pancetta. With two types of mozzarella, Gran Milano cheese, chilli, parsley and hot honey

  • Four Seasons Speciale

    $

    A 1965 icon reimagined. Four different quarters, packed with premium ingredients on a mozzarella and tomato base 1. Baby plum tomatoes, basil & pine kernel pesto & mozzarella 2. Pepperoni & Calabrese sausage D.O.P 3. Mushroom, truffle and Gran Mil...

  • Queen Margherita

    $

    All hail the queen. A whole creamy burrata sitting atop a tomato with garlic and mozzarella base. With fresh basil, Gran Milano cheese and extra virgin olive oil

  • Pollo Italiano

    $

    Chicken, spinach, mozzarella and garlic oil on a bechamel base, topped with slow-roasted tomatoes, basil & pine kernel pesto and Gran Milano cheese

  • Chicken & Pancetta

    $

    A mouthwatering combination. Pancetta, chicken, melting mozzarella, tomato, garlic and finished with parsley and Gran Milano cheese

  • American Hot

    $

    We're proud of our pepperoni - it's packed with paprika for a deep, smoky flavour. Here it's teamed up with mozzarella, tomato and a choice of hot green or jalapeno peppers

  • Pollo ad Astra

    $

    Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers really deliver on Southern Swing

  • BBQ Burnt Ends

    $

    Slow-cooked beef brisket with a hint of chipotle, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

  • Garlic Prawn

    $

    Slow-cooked pulled pork with fennel and herbs, pancetta, potato, mozzarella, garlic oil, and Gran Milano cheese on a bechamel sauce base.

  • Smoky BBQ Chicken

    $

    A sweet and smoky sensation. BBQ chicken, mozzarella, roasted peppers and red onion on a BBQ sauce base and sprinkled with parsley.

  • American

    $

    On the menu since day one with the finest pepperoni, mozzarella and tomato

  • La Reine

    $

    The Queen. Ham, black olives, mushrooms, mozzarella and tomato

  • Leggera Pollo ad Astra

    $

  • Leggera American Hot

    $

  • Vegan Buddha Bowl

    $

    Delicious mixed grains, slow-roasted tomatoes and fresh baby tomatoes, with spinach, rocket and spiced toasted seeds With balsamic roasted beetroot, garlic Tenderstem broccoli and houmous

  • Goat's Cheese & Beetroot Buddha Bowl

    $

    Mixed grains, roasted and baby tomatoes, spinach, rocket with balsamic dressing and spiced toasted seeds. Served with balsamic roasted beetroot and goat's cheese

  • Nicoise

    $

    On the menu since '85. The big flavours of tuna, white anchovies, capers and olives with new potatoes, Cos lettuce, rocket, cucumber, tomato, free-range egg, parsley and house dressing

  • Grand Chicken Caesar

    $

    Chicken, brown anchovies, Cos lettuce, croutons, Gran Milano cheese, free-range egg and Caesar dressing

  • Mac & Cheese

    $

    A comforting classic. Macaroni baked in a rich three-cheese sauce with mozzarella, Cheddar, Gran Milano cheese, garlic oil and topped with crisp breadcrumbs

  • Pollo Pesto

    $

    NEW RECIPE Chicken, penne, mushrooms, red onions, mozzarella and Gran Milano cheese with penne, bechamel and basil & pine kernel pesto

  • Lasagna Classica

    $

    Slow-cooked beef, mushroom and tomato ragu, layered with silky pasta, creamy bechamel sauce and Gran Milano cheese

  • Cannelloni

    $

    Spinach and ricotta filled pasta with passata, bechamel, mozzarella, garlic oil and Gran Milano cheese

Vegatarian Pizza

  • Funghi di Bosco

    $

    A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

  • Padana

    $

    Goat's cheese, sweet caramelised onions and spinach combine with mozarella, tomato, garlic oil and red onions in a feast of great tastes and textures

  • Fiorentina

    $

    The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

  • Margherita

    $

    The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987. Truly the taste of PizzaExpress

  • Vegan Giardiniera

    $

    A veggie lover's delight. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley

  • Leggera Pomodoro

    $

    An old favourite reimagined; tomato, light mozzarella, seasonal tomatoes and fresh basil to finish

  • Leggera Vegan Giardiniera

    $

    Artichoke, mushroom, red onion, and black olives, with vegan mozzarella alternative and parsley

  • Leggera Padana

    $

Gluten-Free Pizza

  • Gluten-Free La Cubana

    $

    Havana comes to PizzaExpress. Zesty, marinated slow-cooked pulled pork with garlic, herbs and a hint of chipotle chilli, tomato, mozzarella, roasted peppers, tomato & red onion salsa, fresh coriander and lime.

  • Gluten-Free American Hot

    $

    We're proud of our pepperoni - it's packed with paprika for a deep, smoky flavour. Here it's teamed up with mozzarella, tomato and a choice of hot green or jalapeno peppers

  • Gluten-Free Spicy Giuseppe

    $

    A hot, modern take on a much-loved favourite. Tender, spiced ground beef, fresh chillies, red onion, green pepper, tomato and mozzarella, finished with chilli oil and parsley

  • Gluten-Free Padana

    $

    Goat's cheese, sweet caramelised onions and spinach combine with mozarella, tomato, garlic oil and red onions in a feast of great tastes and textures

  • Gluten-Free Pollo ad Astra

    $

    Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers really deliver on Southern Swing

  • Gluten-Free BBQ Burnt Ends

    $

    Slow-cooked beef brisket with a hint of chipotle, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

  • Gluten-Free Garlic Prawn

    $

    Butterflied garlic king prawns on an Italian tomato base, with mozzarella, red onion and baby plum tomatoes. Finished with fresh parsley and a squeeze of lemon

  • Gluten-Free Funghi di Bosco

    $

    A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

  • Gluten-Free Pollo Fiesta

    $

    Fajita spiced chicken, roasted peppers, garlic, red onion, tomato and mozzarella, finished with fresh coriander, sour cream and lime

  • Gluten-Free Sloppy Giuseppe

    $

    A classic which first appeared on our menu in 1999, updated with a new, tastier recipe. Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley

  • Gluten-Free Fiorentina

    $

    The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

  • Gluten-Free American

    $

    On the menu since day one with the finest pepperoni, mozzarella and tomato

  • Gluten-Free Margherita

    $

    The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987. Truly the taste of PizzaExpress

  • Gluten-Free La Reine

    $

    The Queen. Ham, black olives, mushrooms, mozzarella and tomato

  • Gluten-Free Vegan Giardiniera

    $

    A veggie lover's delight. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley

Desserts

  • Double Belgian Chocolate Brownie

    $

    A chocolate lover's dream. Served warm with chocolate sauce and topped with vanilla gelato and chocolate twists

  • Lemon & Raspberry Cheesecake

    $

    A zesty lemon cheesecake, topped with a raspberry and lemon swirl on a caramelised biscuit base. Served with raspberry coulis and vanilla gelato

  • Biscoff Billionaire Sundae

    $

    Like Biscoff? You'll love this. Creamy vanilla and salted caramel gelato, Biscoff sauce, plenty of Biscoff biscuits, chocolate sauce and whipped cream

  • Birthday Cake Sundae

    $

    A party in a glass. Vanilla gelato, raspberry coulis, whipped cream and colourful sprinkles, adorned with a vanilla sponge cake filled with buttercream and raspberry jam, all topped with birthday cake popcorn, handmade by our friends at Joe & Seph's

  • Honeycomb Cream Slice

    $

    Honeycomb, chocolate, whipped cream, and salted caramel on a deliciously rich biscuit base with chocolate sauce. Served with your choice of cream, gelato or mascarpone

  • Baked Vanilla Cheesecake

    $

    NEW RECIPE Made with Madagascan vanilla, served with salted caramel sauce, vanilla gelato and chocolate twists

  • Chocolate Fudge Cake

    $

    Now, 50% bigger. Freshly baked, in our pizza oven, it's rich, dark and delicious. Served with vanilla gelato and topped with a white chocolate treat

  • Tiramisu

    $

    Coffee and Marsala wine give this iconic dessert its kick!

  • Frangelico Affogato

    $

    A sophisticated end to your meal. Cool vanilla gelato, Frangelico hazelnut liqueur [25ml, ABV 20%], and a dark, rich shot of Espresso

  • Chocolate Brownie Dolcetti

    $

    NEW RECIPE Calories displayed do not include coffee or tea

  • Lime & Basil Sorbet Dolcetti

    $

    Zesty lime & basil-flavoured sorbet, with a choice of tea or coffee.

  • Stem Ginger Cake Dolcetti

    $

    Packed with stem ginger and topped with a creamy frosting, with a choice of tea or coffee.

  • Lotus Biscoff Cheesecake Dolcetti

    $

    With a choice of tea or coffee.

  • Caffe Reale Dolcetti

    $

    Sweet figs in a cinnamon and white wine spiced syrup with mascarpone, with a choice of tea or coffee.

Drinks

  • Strawberry Mimosa

    $

    Strawberry puree topped with crisp Prosecco

  • Dean Street Collins

    $

    Our take on the classic Tom Collins, named after the famous PizzaExpress Jazz Club. Sipsmith London Dry Gin (ABV 41.6%) lemon and soda

  • Strawberry Daiquiri

    $

    Delicious and fruity. Bacardi Carta Blanca Rum (ABV 37%), strawberry and lime

  • Margarita

    $

    Patron Silver Tequila (ABV 40%), with lime, blood orange and a touch of salt. A fiesta in a glass

  • Soho Spritz

    $

    Amalfi Limoncello (ABV 25%), Prosecco and soda. Named in honour of Soho, where it all started back in 1965

  • Peachcello Spritz

    $

    Our take on the famous cocktail which was created in Harry's Bar in Venice Amalfi Peachcello (ABV 25%), Prosecco and a dash of soda

  • Pomegranate Mimosa

    $

    Our Prosecco with fruity pomegranate syrup and a fresh raspberry.

  • Gavi di Gavi

    $

    Crisp and lively, with sharp acidity and a refreshing, lasting finish

  • Prosecco D.O.C

    $

    Veneto, Italy (ABV 11%). Light and dry fizz, with fresh apple flavours

  • Prosecco D.O.C Rose

    $

    Veneto, Italy (ABV 11.5%). Bright, dry and just delicious

  • Grecanico Chardonnay

    $

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Fresh with a hint of tropical fruit

  • Soave D.O.C

    $

    Veneto, Italy (ABV 12%). Light and delicate

  • Pinot Grigio D.O.C

    $

    Veneto, Italy (ABV 12%). From north-eastern Italy, home to the very best Pinot

  • Sauvignon Blanc

    $

    Veneto, Italy (ABV 12.5%). Tropical notes with a sophisticated, dry edge

  • Picpoul de Pinet

    $

    Languedoc-Roussillon, France (ABV 13%). Crisp and light with a refreshing minerality

  • Verdicchio D.O.C

    $

    Marche, Italy (ABV 13%). Italy's pick. Award-winning wine exclusive to PizzaExpress

  • Pinot Grigio Blush

    $

    Veneto, Italy (ABV 12%). Flavours of crushed summer berries

  • Provence Rose

    $

    Provence, France (ABV 13%). Dry and elegant

  • Nero d'Avola Shiraz D.O.C

    $

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Smooth, soft and medium bodied

  • Merlot

    $

    Sicily, Italy (ABV 13%). Big and bold with plum and spice

  • Montepulciano d'Abruzzo D.O.C

    $

    Abruzzo, Italy (ABV 12.5%). Lashings of cherries

  • Primitivo

    $

    Puglia, Italy (ABV 13.5%). Jammy fruit notes of dried fig and blackberries

  • Chianti Riserva D.O.C.G

    $

    Tuscany, Italy (ABV 12.5%). This delicious Tuscan red is full of ripe fruit and a hint of spice

  • Malbec

    $

    Mendoza, Argentina (ABV 14%). Black and red berry fruits

  • Rhubarb & Raspberry G&T

    $

    A sweeter, distinctly fruity twist on a G&T. Sipsmith London Dry Gin (ABV 41.6%), Fever-Tree Light Rhubarb & Raspberry Tonic and fresh mint

  • Classic G&T

    $

    NEW RECIPE Sipsmith London Dry Gin (ABV 41.6%), light tonic and fresh lime

  • Raspberry Cosmo Spritz

    $

    Pretty in pink! 42 Below Vodka, raspberry liqueur, cranberry and lime topped with lemonade.

  • Passion Fruit Martini

    $

    A modern classic. 42 Below vodka, blended with passion fruit and vanilla (ABV 14.9%), served with a 25ml shot of Prosecco on the side

  • Aperol Spritz

    $

    Prosecco, Aperol (ABV 11%), soda and orange. Sunshine in a glass

  • Espresso Martini

    $

    Smooth and intense. Espresso, vodka, coffee liqueur and vanilla (ABV 14.9%)

  • Classic White Spritzer

    $

    Pinot Grigio, topped with refreshing soda and lemon

  • Classic Rose Spritzer

    $

    Pinot Grigio Blush, topped with refreshing soda and lemon

  • Classic Red Spritzer

    $

    Montepluciano, topped with refreshing soda and lemon

  • PizzaExpress Birthday Brew

    $

    (ABV 3.4%) - 330ml - LIMITED EDITION A Cold IPA brewed by our friends at Meantime. Part pilsner, part IPA, it's crisp, refreshing and packed with hops and fruity citrus notes. Perfect with Pizza

  • Pizza Pal

    $

    Crafted with our friends at Meantime Brewery, a pale ale exclusively brewed with fruity Citra to make the perfect pizza partner (ABV 4%)

  • Peroni Nastro Azzurro

    $

    Part of the PizzaExpress story, crisp and refreshing with citrus and spicy aromatic notes. (ABV 5%)

  • Peroni Nastro Azzuro 0.0

    $

    (ABV 0%)

  • Gluten-Free Peroni Nastro Azzurro

    $

    (ABV 5%)

  • Fuller's London Pride Amber Ale

    $

    (ABV 4.7%) - 500ml

  • Cornish Orchards Raspberry & Elderflower Cider

    $

    (ABV 4%) - 500ml

  • Cornish Orchards Gold Cider

    $

    (ABV 5%)

  • Peach Sparkle

    $

    A refined non-alcoholic cocktail bursting with fruit flavour, inspired by the famous Bellini cocktail

  • Lime & Ginger Sparkle

    $

    Zesty and spicy

  • Raspberry Sparkle

    $

    Bottlegreen sparkling light raspberry lemonade, fresh lime and mint

  • Elderflower & Mint Sparkle

    $

    Bottlegreen sparkling light elderflower presse, lemon and mint

  • Apple Juice

    $

  • Passion Fruit Still Lemonade

    $

  • Strawberry Sicilian Still Lemonade

    $

  • Sicilian Still Lemonade

    $

  • Oasis Summer Fruits

    $

  • Oasis Exotic Fruits Zero

    $

  • Lipton Peach Ice Tea

    $

  • Coca-Cola Classic

    $

  • Diet Coke

    $

  • Coca-Cola Zero Sugar

    $

  • Fanta

    $

  • Sprite

    $

  • One Living Ginger Kombucha

    $

    Authentically brewed, with ginger and turmeric. Zero sugar, raw & unpasteurised and full of live cultures

  • San Pellegrino Aranciata Rossa

    $

  • San Pellegrino Limonata

    $

  • Appletiser

    $

  • Acqua Panna Still Mineral Water

    $

  • San Pellegrino Sparkling Mineral Water

    $

  • Schweppes Mixers

    $

    Soda water and Lemonade

  • Amalfi Limoncello

    $

    Made by our friends at Staibano (ABV 25%)

  • Ketel One Vodka

    $

    (ABV 40%)

  • Courvoisier, Jameson, Jack Daniel's, Bacardi, Amaretto, Chambord

    $

  • Baileys

    $

    (ABV 17%)

  • Espresso

    $

  • Americano

    $

  • Latte

    $

  • Flate White

    $

  • Cappuccino

    $

  • Macchiato

    $

  • Mocha

    $

  • Hot Chocolate

    $

  • Oat Milk Latte

    $

  • Oat Milk Flat White

    $

  • Oat Milk Cappuccino

    $

  • Oat Milk Macchiato

    $

  • Oat Milk Mocha

    $

  • Oat Milk Hot Chocolate

    $

  • Twinings Tea

    $
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Pizza Express, located at Designer Outlet, 2 Almondvale Ave, Livingston EH54 6QP, United Kingdom, offers a delightful Italian dining experience that is perfect for both casual meals and special occasions. The menu features a wide selection of delicious pizzas, pasta dishes, and other Italian-inspired delicacies, catering to all tastes and dietary preferences.

One of the standout features of Pizza Express is its diverse range of pizzas. From the classic Margherita to the bold Romana and the vegetarian-friendly Verdure, there is something for everyone. The dough is consistently fresh and light, perfectly complemented by a tangy, well-balanced tomato sauce and generous toppings. Additionally, they offer gluten-free options, ensuring that those with dietary restrictions can also indulge in the experience.

Beyond pizza, the menu also includes a variety of pasta dishes, salads, and starters, making it an excellent choice for a full meal. The Calzone, filled with a delicious mixture of cheese, spinach, and tomato, is a notable recommendation. If you’re in the mood for something lighter, the Insalata Di Cesare (Caesar salad) is a great choice with its creamy dressing and fresh ingredients.

The atmosphere of the restaurant enhances the overall dining experience. It’s a vibrant and family-friendly environment with attentive service, making it an ideal spot for casual get-togethers or a quick meal while shopping at the outlet. The prices are reasonable, given the quality of the food and the restaurant’s prime location.

In conclusion, Pizza Express at Designer Outlet offers a delightful and accessible menu that brings high-quality Italian cuisine to your table. Whether you’re craving pizza, pasta, or a fresh salad, this restaurant promises a satisfying and enjoyable dining experience. Highly recommended for families, shoppers, or anyone looking for great Italian food in Livingston.